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Official Description

Harvest of upper extremity artery, 1 segment, for coronary artery bypass procedure, endoscopic

© Copyright 2026 American Medical Association. All rights reserved.

Common Language Description

The procedure described by CPT® Code 33509 involves the harvesting of a segment of an upper extremity artery, typically the radial artery, for use in a coronary artery bypass grafting (CABG) procedure. This technique is performed using an endoscopic approach, which is a minimally invasive method that allows for the removal of the artery with smaller incisions compared to traditional open surgery. The endoscopic method not only enhances the cosmetic outcome by minimizing scarring but also reduces the risk of postoperative complications such as infections and shortens the duration of hospital stays. However, it is important to note that this technique carries certain risks, including a higher likelihood of radial nerve injury and potential hand numbness due to the manipulation of the surrounding tissues. The procedure begins with a small incision made over the radial artery, followed by careful dissection to isolate the artery and its accompanying veins, ensuring that they are preserved as a single pedicle to minimize trauma. The use of an endoscope facilitates the dissection process, allowing for a more controlled and precise approach to harvesting the artery segment needed for grafting in the CABG procedure.

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